Aug 21 Thursday
Rogue Valley Growers and Crafters Market is a richly woven tapestry of farmers, ranchers, crafters, food processors, board and staff dedicated to the land at-large and our beautiful valley community in particular.
We're dedicated to putting our utmost effort and passion into the soil and food that sustains you. Through hard work and innovative practices, we strive to provide the best. During the outdoor season, we host up to three markets a week for the best access to the incredible bounty our bioregion has to offer.
Thursdays, March 6th-November 20thHawthorne Park8:30a-1:30
Aug 22 Friday
Aug 23 Saturday
Starting May 3, the heart of downtown Ashland will be home to the Saturday Market, running every Saturday until October 26, from 8:30 a.m. to 1:00 p.m. in the 100 block of Oak St. This exclusive one block long market provides healthy options, fresh organic produce, artisan foods, and more every week for the locals and travelers passing through. We encourage everyone to join us in supporting local while cultivating community in Southern Oregon.
May 3rd -October 25thDowntown on Oak St.9:00a-1:00p
American Legion Grants Pass Post 28 is having their Legion Market BreakfastSat August 23rd from 9-11am. Cash Only206 NW F St Grants PassCheckout the Legion Market and enjoy their Breakfast.Check out the menu at the American Legion plus a Full Bar service plus Bloody Marys and Mimosa Specials.Proceeds benefit American Legion Grants Pass Post 28 Veteran Programs.
Discover the versatility of the beautiful, perfect peach in this class that takes you beyond pie. Learn unique recipes and techniques to utilize an abundance of peaches, including how to properly peel and freeze peaches for later use. You'll also explore recipes for peach salsa, BBQ sauce, grilled peaches, and much more!
What Is This?You’ve got bottles lurking in your cellar. Weird gifts. Dusty regrets. Wines labeled “Save for a Special Occasion”... but maybe that occasion never came. Join Resistance Wine Co. for a laid-back, flavor-packed evening where aged bottles meet gourmet nachos. This small-scale event brings together retired collectors and curious new enthusiasts for wine sharing, laughter, and a little bit of cheese.
This is it.
Bring a bottle you're ready to part with, stick a funny label on it (like “Leftover from my divorce” or “Pairs well with poor decisions”), and share it with the Resistance community.
What to expect:Funny bottle label station: "Pairs well with grandkids" or "Best served on tax day"DIY Nacho Bar: Yes, there will be wine-pairing tips. No, we won't judge your jalapeño-to-cheese ratio.Tasting & Story Time: We'll crack open bottles progressively. If your wine has a backstory, share it. If not, just say it "tastes like closure."The Crowd Favorite: Before you go, cast your vote in the "Favorite Bottle of the Night" poll. Glory awaits.
Who should come?Wine lovers with a sense of humor.People who need an excuse to open "that bottle"Anyone who thinks cheese is a food group.
Limited SeatingRSVP below to secure your spot at the cheesiest, sippiest, most unconventional wine club gathering this side of the vineyard.
Aug 24 Sunday
Aug 25 Monday