Paula Bandy
Wine Host-
A Rogue Valley vineyard discusses its new orange wines, the federal labeling challenge that required a special disclaimer and the connection between wine and lavender farming.
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Oregon State University viticulturist Alec Levin explains bud break, spring frost risks, water concerns and why the Rogue Valley can grow more than 70 grape varieties.
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Winemaker Rachael Martin discusses mentorship, Spanish and Portuguese varieties and how women are reshaping Southern Oregon’s wine industry.