Sep 16 Tuesday
Rogue Valley Growers and Crafters Market is a richly woven tapestry of farmers, ranchers, crafters, food processors, board and staff dedicated to the land at-large and our beautiful valley community in particular.
We're dedicated to putting our utmost effort and passion into the soil and food that sustains you. Through hard work and innovative practices, we strive to provide the best. During the outdoor season, we host up to three markets a week for the best access to the incredible bounty our bioregion has to offer.
Tuesday Ashland Market, March 4th-November 25thScienceWorks*8:30a-1:30p
Sep 17 Wednesday
Discover the joy of music in this engaging class designed for children ages 2-5 and their caregivers. This class combines rhythm, movemenr and sign language. Get ready to sing beloved songs. Adults are FREE attending with a child/ren).
American Legion Grants Pass Post 28 is having Fish and Chips plus Hot Dog / Hot Link / Burger DayOn Wed July 2nd, 9th, 16th, 23rd and 30th206 NW F St Grants Pass541-474-6400Serving from 4-6pm Cash only Prices vary depending on order. White board will have details.Proceeds benefit American Legion Grants Pass Post 28 Veteran Programs.
American Legion Grants Pass Post 28 is having Fish and Shrimp Baskets plus Hot Dog / Hot Link / Burger DayStarting on Wed Sept 3rd until the 24th206 NW F St Grants Pass541-474-6400Serving from 4-6pm Cash only Prices vary depending on order. Check out the menu at the BarProceeds benefit American Legion Grants Pass Post 28 Veteran Programs.
Sep 18 Thursday
Thursdays, March 6th-November 20thHawthorne Park8:30a-1:30
Sep 19 Friday
Sep 20 Saturday
Starting May 3, the heart of downtown Ashland will be home to the Saturday Market, running every Saturday until October 26, from 8:30 a.m. to 1:00 p.m. in the 100 block of Oak St. This exclusive one block long market provides healthy options, fresh organic produce, artisan foods, and more every week for the locals and travelers passing through. We encourage everyone to join us in supporting local while cultivating community in Southern Oregon.
May 3rd -October 25thDowntown on Oak St.9:00a-1:00p