Community Calendar

Starting May 3, the heart of downtown Ashland will be home to the Saturday Market, running every Saturday until October 26, from 8:30 a.m. to 1:00 p.m. in the 100 block of Oak St. This exclusive one block long market provides healthy options, fresh organic produce, artisan foods, and more every week for the locals and travelers passing through. We encourage everyone to join us in supporting local while cultivating community in Southern Oregon.

May 3rd -October 25th
Downtown on Oak St.
9:00a-1:00p

American Legion Grants Pass Post 28 located at 206 NW F St @ 5th St, is having 9-Ball Tournaments every Monday and Thursday at 7:00pm. Standard rules, with a $5.00 buy in for 5 rounds.

There will be food and drinks available for sale.

For questions call 541-474-6400 Monday-Saturday 2:00pm-6:00pm.

Proceeds go for Grants Pass Post 28 American Legion Veteran Programs

American Legion Grants Pass Post 28 is now having Taco Tuesdays starting on Tuesday March 10th
Serving Tacos choice of Beef or Chicken and dress them how you like with lettuce, tomatoes, cheese and onions.
$4 for 2 tacos. $ 2 each additional, add $.50 for sour cream. Beverages available at a cost
206 NW F St Grants Pass. 541-474-6400
Serving from 3-7pm

American Legion Grants Pass Post 28 is having 8-Ball Tournaments is having on every Wednesday, starting at 7pm. Straight 8-Ball, bar rules, with a $5.00 buy in. 206 NW F St, Grants Pass. 541-474-6400. There will be food and drinks available for sale.

Starting May 3, the heart of downtown Ashland will be home to the Saturday Market, running every Saturday until October 26, from 8:30 a.m. to 1:00 p.m. in the 100 block of Oak St. This exclusive one block long market provides healthy options, fresh organic produce, artisan foods, and more every week for the locals and travelers passing through. We encourage everyone to join us in supporting local while cultivating community in Southern Oregon.

May 3rd -October 25th
Downtown on Oak St.
9:00a-1:00p

The 2022 farmers market season opens in Siskiyou County Monday, May 16, from 3:30 to 6 pm on East Castle Street in downtown Mount Shasta. Mount Shasta Farmers’ Market is committed to providing a convenient way for community members to buy food directly from growers and producers in a beautiful outdoor setting with live music. An increasing variety of fresh produce, meats, plants, starts, baked goods, spring rolls, tamales, crafts and more will be available every Monday afternoon (except July 4th) until mid-October. MSFM is a Certified Farmers Market that offers free Market Match vouchers to spend on vegetables and fruit, up to $20 per market day, for CalFresh customers who purchase at least $20 in EBT tokens. The live music lineup this season will include Allison & Victor, RichieG, and Rick Garrett. Get market updates at https://www.facebook.com/MtShastaFarmersMarket

American Legion Grants Pass Post 28 located at 206 NW F St @ 5th St, is having 9-Ball Tournaments every Monday and Thursday at 7:00pm. Standard rules, with a $5.00 buy in for 5 rounds.

There will be food and drinks available for sale.

For questions call 541-474-6400 Monday-Saturday 2:00pm-6:00pm.

Proceeds go for Grants Pass Post 28 American Legion Veteran Programs

American Legion Grants Pass Post 28 is now having Taco Tuesdays starting on Tuesday March 10th
Serving Tacos choice of Beef or Chicken and dress them how you like with lettuce, tomatoes, cheese and onions.
$4 for 2 tacos. $ 2 each additional, add $.50 for sour cream. Beverages available at a cost
206 NW F St Grants Pass. 541-474-6400
Serving from 3-7pm

American Legion Grants Pass Post 28 is having 8-Ball Tournaments is having on every Wednesday, starting at 7pm. Straight 8-Ball, bar rules, with a $5.00 buy in. 206 NW F St, Grants Pass. 541-474-6400. There will be food and drinks available for sale.

Starting May 3, the heart of downtown Ashland will be home to the Saturday Market, running every Saturday until October 26, from 8:30 a.m. to 1:00 p.m. in the 100 block of Oak St. This exclusive one block long market provides healthy options, fresh organic produce, artisan foods, and more every week for the locals and travelers passing through. We encourage everyone to join us in supporting local while cultivating community in Southern Oregon.

May 3rd -October 25th
Downtown on Oak St.
9:00a-1:00p