Community Calendar

We’re thrilled to welcome Chef Ryley Eckersley of Portland's acclaimed WØLF to Kandō for two unique dining experiences.

Formerly the chef of Portland's celebrated Quintrelle, Ryley now leads the intimate 16-seat WØLF, where he creates seasonal menus inspired by the Pacific Northwest. Thoughtfully sourced ingredients, creative technique, and a genuine curiosity about the people and places behind each dish make every menu a one-of-a-kind experience.

Wednesday, August 19
Fried Chicken & Caviar Night with WØLF & Iruai Winery

Join us on Wednesday, August 19 as Chef Ryley Eckersley of Portland's acclaimed WØLF brings his take on the ultimate comfort food to Kandō for one night only. Alongside Ryley, Chad Westbrook of Iruai Winery will be pouring natural wines throughout the evening.

Thursday, August 20
WØLF Pop Up at Kandō | A special evening with Chef Ryley Eckersley

Join us for a one-night-only six-course tasting menu by Chef Ryley Eckersley of Portland's acclaimed WØLF. Pair each course with a curated wine flight from Phil Prigoff for an unforgettable evening.

Here's whats going on

First Friday is basically our way of saying: you survived the week — now come drink wine about it.

Join us each First Friday for good pours, live music, great food and the kind of vibes that make you forget what day it is (except that it’s Friday… and that part matters).

We’ll be pouring your favorite Resistance wines, cranking up the good energy, and welcoming you in like family.

Here's the rundown for January

2:00pm-8:00pm: Empanada Throwdown

Wine tastings, bottles, all the local, homemade CABA empanadas you can dream of! Come hungry!

6:00pm- 8:00pm- Tres Palomas Performs

Tres Palomas - Three Doves- is comprised of Mari, Sean & Jason. They are a soulful blend of tender bossa nova, nostalgic jazz and dramatic ballads in French, Spanish and Portuguese.

Come for “just one glass.” Stay for three. No judgment here.

Reservations appreciated- Walk-ins are always welcome.

Here's whats going on

First Friday is basically our way of saying: you survived the week — now come drink wine about it.

Join us each First Friday for good pours, live music, great food and the kind of vibes that make you forget what day it is (except that it’s Friday… and that part matters).

We’ll be pouring your favorite Resistance wines, cranking up the good energy, and welcoming you in like family.

Here's the rundown for January

2:00pm-8:00pm: Empanada Throwdown

Wine tastings, bottles, all the local, homemade CABA empanadas you can dream of! Come hungry!

6:00pm- 8:00pm- Tres Palomas Performs

Tres Palomas - Three Doves- is comprised of Mari, Sean & Jason. They are a soulful blend of tender bossa nova, nostalgic jazz and dramatic ballads in French, Spanish and Portuguese.

Come for “just one glass.” Stay for three. No judgment here.

Reservations appreciated- Walk-ins are always welcome.

The Voice/Guitar duet performs bossa nova and swing from favorites like Jobim and Gershwin.

Join Ballet Fantastique at beautiful Hinman Vineyards for a late summer outdoor concert in wine country, featuring LIVE MUSIC and uplifting, site-specific choreography from the international dancers of Ballet Fantastique!

Bring your family and friends, sip on delicious wine, and experience relaxed, one-of-a-kind performances as the sun sets behind the rolling hills.

The Fret Drifters
September 12th- 7:00pm
Two guitars. Zero excuses.

The Fret Drifters are the award-winning acoustic duo of Andy Casad and Nick Garrett-Powell — bringing ridiculous guitar talent, high-energy performances, and enough musical horsepower to make people suddenly stop talking mid-wine sip.

Based out of Southern Oregon, these guys have toured across the Pacific Northwest and Australia (short commute), opened for legends like Tommy Emmanuel and Eric Johnson, and built a reputation for absolutely melting faces… acoustically.

Expect:
Fast fingers
Big Fret energy
Blues, folk, rock & acoustic wizardry
Packed-house backyard party vibes
At least one moment where someone mutters “how are there only two people making that much sound?”
This one’s for music nerds, wine drinkers, and anyone who appreciates wildly talented people making it look unfairly easy.

We invite you to celebrate our shared public lands for KS Wild & Rogue Riverkeeper's biggest fundraiser and party of the year: our 2026 Annual Dinner!

This is an event where generations of environmental advocates come together to share stories, see old friends, make new friends, and connect to this place we love—the Klamath-Siskiyou region.

We will kick off the evening at 5pm with a happy hour featuring live music by Bekkah McAlvage, an open bar with a great local drink selection, and an appetizer spread. You will be served a healthy, locally-sourced four course meal prepared by Marion Heinz of Heart Full Catering and will have the opportunity to win BIG win our live auction. We will offer a short but powerful program to provide you with special updates to our current work and exactly where your support will be the most impactful for the future of our public lands.

Tickets for this event are limited. We typically sell out of all available tickets for this event, so don't wait to secure your spot at the conservation party of the year!

Here's whats going on

First Friday is basically our way of saying: you survived the week — now come drink wine about it.

Join us each First Friday for good pours, live music, great food and the kind of vibes that make you forget what day it is (except that it’s Friday… and that part matters).

We’ll be pouring your favorite Resistance wines, cranking up the good energy, and welcoming you in like family.

Here's the rundown for January

2:00pm-8:00pm: Empanada Throwdown

Wine tastings, bottles, all the local, homemade CABA empanadas you can dream of! Come hungry!

6:00pm- 8:00pm- Tres Palomas Performs

Tres Palomas - Three Doves- is comprised of Mari, Sean & Jason. They are a soulful blend of tender bossa nova, nostalgic jazz and dramatic ballads in French, Spanish and Portuguese.

Come for “just one glass.” Stay for three. No judgment here.

Reservations appreciated- Walk-ins are always welcome.

Here's whats going on

First Friday is basically our way of saying: you survived the week — now come drink wine about it.

Join us each First Friday for good pours, live music, great food and the kind of vibes that make you forget what day it is (except that it’s Friday… and that part matters).

We’ll be pouring your favorite Resistance wines, cranking up the good energy, and welcoming you in like family.

Here's the rundown for January

2:00pm-8:00pm: Empanada Throwdown

Wine tastings, bottles, all the local, homemade CABA empanadas you can dream of! Come hungry!

6:00pm- 8:00pm- Tres Palomas Performs

Tres Palomas - Three Doves- is comprised of Mari, Sean & Jason. They are a soulful blend of tender bossa nova, nostalgic jazz and dramatic ballads in French, Spanish and Portuguese.

Come for “just one glass.” Stay for three. No judgment here.

Reservations appreciated- Walk-ins are always welcome.

Here's whats going on

First Friday is basically our way of saying: you survived the week — now come drink wine about it.

Join us each First Friday for good pours, live music, great food and the kind of vibes that make you forget what day it is (except that it’s Friday… and that part matters).

We’ll be pouring your favorite Resistance wines, cranking up the good energy, and welcoming you in like family.

Here's the rundown for January

2:00pm-8:00pm: Empanada Throwdown

Wine tastings, bottles, all the local, homemade CABA empanadas you can dream of! Come hungry!

6:00pm- 8:00pm- Tres Palomas Performs

Tres Palomas - Three Doves- is comprised of Mari, Sean & Jason. They are a soulful blend of tender bossa nova, nostalgic jazz and dramatic ballads in French, Spanish and Portuguese.

Come for “just one glass.” Stay for three. No judgment here.

Reservations appreciated- Walk-ins are always welcome.